THE FOLLOWING IS A UNIVERSITY OF ILLINOIS EXTENSION RELEASE
DANVILLE, Ill — The Illinois Extension is thrilled to announce two upcoming culinary events at the Danville Public Library that will transform the way you cook and enjoy meals. Join Nutrition and Wellness Educator Rachel Mannen for hands-on classes that promise to enhance your cooking skills and simplify meal preparation. Both classes will be held at the Danville Public Library, located at 319 N Vermilion St., Danville, IL 61832.
Air fryer class
Discover the delicious and healthy world of air frying on August 15th at 2 p.m. Are you an air fryer owner unsure of how to use it, or are you considering purchasing one? Join us and learn to make crispy, mouth-watering dishes with less oil, retaining both flavor and nutrients. Learn how to maximize the use of an air fryer, turning everyday ingredients into culinary masterpieces. Participants will also go home with tips, recipes, and new skills to make healthier, tastier meals.
Space is limited, so please register before August 12 to reserve your space at go.Illinois.edu/AirFryerClass.
Pressure cooker class
On September 6th at 2 p.m., embark on a flavorful journey into the world of pressure cooking. Whether you’re a busy professional, a parent looking to simplify meal prep, or a cooking enthusiast eager to explore new techniques, this class has something for everyone. Rachel Mannen will guide participants through the basics and advanced techniques of pressure cooking, helping you unlock the full potential of this versatile kitchen appliance. Attendees will leave with valuable tips, recipes, and the confidence to create delicious, healthy meals in a fraction of the time.
Be sure to register before September 2 to secure your spot at go.Illinois.edu/PressureCookerDanville.
Don’t miss out on these exciting opportunities to elevate your cooking game. To register or for more information, visit the Illinois Extension website or contact the Danville Public Library.
To learn more about Illinois Extension, visit go.illinois.edu/CFIV. To learn more about Illinois Extension’s Nutrition and Wellness program, please contact Rachel Mannen at rmannen@illinois.edu.
Illinois Extension leads public outreach for University of Illinois by translating research into action plans that allow Illinois families, businesses, and community leaders to solve problems, make informed decisions, and adapt to changes and opportunities. Illinois Extension is part of the University of Illinois Urbana-Champaign College of Agricultural, Consumer and Environmental Sciences.
